Effect of Ripening and Extraction Method on the Physicochemical Properties of Pectin Extracted from Peels of Apem and Apantu Plantain Cultivars in Ghana
Paper Details
Authors:
Desmond Asamoah Bruce Otu
Frederick William Akuffo Owusu
Prince George Jnr Acquah
Mariam El Boakye-Gyasi
Yayra Edzor-Agbo
Raphael Johnson
Marcel Tunkumgnen Bayor
Mary-Ann Archer
Publication Date: 2024-03-14
Polysaccharides Composition and ApplicationsAgricultural and Biological SciencesFood ScienceLife Sciences
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