Back to Search

Perception and Adoption of Free Fatty Acid Reduction Techniques by Small Scale Palm Oil Processors: Evidence from Ghana

Paper Details
Authors:
Leticia Adwoa Anima Antwi
Fred Nimoh
Priscila Agyemang
Isaac Akurugu Apike
Publication Date: 2022-01-01
Oil Palm Production and SustainabilityEnvironmental ScienceEcologyPhysical Sciences
Read Paper
External Resources

Paper information is provided by public research databases. Summaries are generated to aid understanding and may not reflect the complete scope of the work. For the authoritative version, please refer to the original publication.