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Microbial characterization of fermented meat products in some selected markets in the Kumasi metropolis, Ghana

Paper Details
Authors:
Hilary Domakyaara Zakpaa
C. M. Imbeah
E. E. Mak-Mensah
Publication Date: 2009-11-30
Meat and Animal Product QualityAgricultural and Biological SciencesAnimal Science and ZoologyLife Sciences
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