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Effect of ripening stage on composition, sensory qualities and acceptability of keitt mango (<i>mangifera indica</i> L.) chips

Paper Details
Authors:
F. Appiah
P. Kumah
Irene Akua Idun
Publication Date: 2011-10-07
Postharvest Quality and Shelf Life ManagementAgricultural and Biological SciencesPlant ScienceLife Sciences
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