This researcher conducts interdisciplinary research at the intersection of Life Sciences with themes related to Livestock and Poultry Management, Cocoa and Sweet Potato Agronomy, Organic Food and Agriculture, and Agricultural Risk and Resilience. Their work examines diverse aspects of Ghanaian agriculture, including market dynamics for imported chicken and cocoa products, cocoa quality management practices, organic agricultural practices, and the resilience of small ruminants in addressing agricultural risks. By integrating these domains, the researcher aims to provide a comprehensive understanding of the food systems that sustain rural communities in Ghana while fostering innovative solutions for modernizing agricultural practices.
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